Nampya Farmers Market

Why Choose Us

These are just some of the benefits we offer our clients

TRANSPARENCY

Goods are safe - everything can be traced back from where it arrived from.

Fairness

Fair and better prices towards farmers, vendors and donors are a matter of course for us.

QUALITY

Food quality is improved trough reliable, coordinated and faster logistics processes and our high standards.

Integrity

We work in trust and partnership with farmers, vendors, and donors to create a sustainable ecosystem.

Reliability

We reliably ensure a constant supply of high-quality and fresh products and thereby also reduce post-harvest losses by 50%.

Efficiency

The efficiency of our digital service allows not only better prices but also convenient and fast delivery to the doorstep.

Meet our Team

Mark Matovu

Chief Executive Officer

Mark left the family farm ten years ago to pursue a career in business and computing. Over the course of that decade, he launched a successful ICT training startup. But, as they say, you can take the boy out of the country, but nothing took the country out of Mark. Today, his path in business has led him right back to the farm, but in a different capacity. With expertise in Information systems Analysis, Logistics and supply chain space management, Mark is innovating the local food industry through creating deeper market penetration and distribution channels in the consumer food supply.

Dianah Kaseeta

Finances Director

Dianah is an experienced social entrepreneur with a background in logistics, and order fulfillment. Between Accounting and her MBA, Dianah brings a trained and analytical eye to the business and distribution operations at NAMPYA FARMERS MARKET. She helps us to create innovative and cost-effective solutions to local food sourcing and distribution challenges.

Hilda Namiiro

Chief of Operations

Hilda is a food nerd. A tenacious curiosity to see what you can learn by just jumping in! The same sense of wonder that called Hilda to run the great deserts of the world has led her to take on the task of mapping our current food supply. A historian, desert distance runner, and food futurist with a lifelong hunger to take on irrational challenges, Hilda marvels at what it takes to simply create a peanut butter and jelly sandwich. Hilda is a highly organized multitasker who keeps Nampya Farmers Market running by handling a wide variety of unique administration and organizational tasks. Her attention to detail and resourcefulness makes her a great fit for the dynamic work environment.

Fred Kasajja

Director of Marketing & Sales

Fred has spent most of his career embracing the mission of supporting local farmers/artisans and changing the way people view and shop for the food they eat. After receiving a degree in nutrition and business at Makerere University, during which he conducted as an independent case study looking at the impacts of saturated fat on his cholesterol (think "Super-Size Me" style), he has changed the way he sees food. He is motivated to encourage people to eat healthier, focus on buying "real" food, and understand where their food comes from and how it impacts the community around them. Fred leads the corporate sales division and contributes to the overall marketing strategy for NAMPYA FARMERS MARKET.

Titus Jude Sserubiri

Director of production & Quality Control

Titus is a crop scientist, specialized in producing and improving food crops through conducting, developing and advising farmers on better methods of production. In his role, he generally focuses on increasing the quality and quantity of food produced by farmers for the sustainable agri-food supply chains to deliver business and social value. Titus says Nampya Farmers Market is all about high-quality, locally grown and fully traceable stock of fresh produce.

Isaac Rukundo

Harvests, logistics and Supply chain Manager

Trained in agriculture and rural innovation from Makerere University, Isaac is passionate about shortening the value chain to reduce the cost of food and building traceability of fresh produce sources as a way to play his part in sustainable practices, Isaac helps to coordinate harvests and deliveries to reduce in the hands of Nampya Farmers Market.

IMPACT GOALS FOR UGANDA

Our fair prices help improve the financial livelihoods of our smallholder farmers. In the long term, we want to increase their daily income from $1 to $4. So we bring back the farmers to center of food equation

We provide our donors with a trustworthy and transparent environment so that we can move closer to a world without hunger. Together, we aim to provide food for more than 100,000 people by 2030

Until today, women in Sub-Saharan Africa are disadvantaged. By actively involving women as farmers and vendors, and by renting farmland and providing high-quality agricultural products, we aim to contribute to gender equality.

We are sure that economic growth is only possible through a sustainable ecosystem for all stakeholders. Through fair prices and trustful cooperation, we will improve the existing conditions for Ugandans

Get In Touch

info@nampyafarmersmarket.com

+256 312 112 999 / 256 393 112 999

Business Hours

Monday - Saturday: 08.00am to 05.40pm
Sunday: Closed

Download The Mobile App

Use USSD code

Dail

*284*12#

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